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	<title>Comments on: Petit Fours</title>
	<atom:link href="http://cakejournal.com/archives/petit-fours/feed/" rel="self" type="application/rss+xml" />
	<link>http://cakejournal.com/tutorials/petit-fours/</link>
	<description>How to make beautiful cakes, sweet cupcakes and delicious cookies</description>
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		<title>By: kimberly</title>
		<link>http://cakejournal.com/tutorials/petit-fours/#comment-6331</link>
		<dc:creator>kimberly</dc:creator>
		<pubDate>Thu, 27 Oct 2011 21:19:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.cakejournal.com/?p=2178#comment-6331</guid>
		<description>I am 8 years old and my mom is a big fan. I really love this picture, those tiny cakes look sooooo cute :)</description>
		<content:encoded><![CDATA[<p>I am 8 years old and my mom is a big fan. I really love this picture, those tiny cakes look sooooo cute <img src='http://cakejournal.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Anonymous</title>
		<link>http://cakejournal.com/tutorials/petit-fours/#comment-6330</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Mon, 23 May 2011 22:00:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.cakejournal.com/?p=2178#comment-6330</guid>
		<description>Do you mean rolled fondant and water heated together? Martha Stewart has a great recipe for Petit Four icing http://www.marthastewart.com/258678/petits-fours-with-butterflies  Smooth perfectly over the small cakes.</description>
		<content:encoded><![CDATA[<p>Do you mean rolled fondant and water heated together? Martha Stewart has a great recipe for Petit Four icing <a href="http://www.marthastewart.com/258678/petits-fours-with-butterflies" rel="nofollow">http://www.marthastewart.com/258678/petits-fours-with-butterflies</a>  Smooth perfectly over the small cakes.</p>
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		<title>By: Bing</title>
		<link>http://cakejournal.com/tutorials/petit-fours/#comment-6329</link>
		<dc:creator>Bing</dc:creator>
		<pubDate>Sat, 30 Apr 2011 19:00:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.cakejournal.com/?p=2178#comment-6329</guid>
		<description>WOW! These are beautiful! One question... any idea how this would work with regular fondant icing? I&#039;ve thinned with water and heated in a saucepan but it turned jelly-like and the outcome wasn&#039;t what I had expected! I&#039;d love to make them but lack majorly in skills! :S
Bing &lt;3</description>
		<content:encoded><![CDATA[<p>WOW! These are beautiful! One question&#8230; any idea how this would work with regular fondant icing? I&#8217;ve thinned with water and heated in a saucepan but it turned jelly-like and the outcome wasn&#8217;t what I had expected! I&#8217;d love to make them but lack majorly in skills! :S<br />
Bing &lt;3</p>
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		<title>By: Crazeddefinition</title>
		<link>http://cakejournal.com/tutorials/petit-fours/#comment-6328</link>
		<dc:creator>Crazeddefinition</dc:creator>
		<pubDate>Sat, 23 Apr 2011 00:41:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.cakejournal.com/?p=2178#comment-6328</guid>
		<description>these are beautiful! good idea for a wedding</description>
		<content:encoded><![CDATA[<p>these are beautiful! good idea for a wedding</p>
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		<title>By: Calamity Katie!</title>
		<link>http://cakejournal.com/tutorials/petit-fours/#comment-6327</link>
		<dc:creator>Calamity Katie!</dc:creator>
		<pubDate>Wed, 01 Dec 2010 16:46:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.cakejournal.com/?p=2178#comment-6327</guid>
		<description>i was always too scared to make petit fours.  now i&#039;m not.  glad i googled it found your blog!  thanks for posting.  i thought it was to be too technical but you make it so easy.  again, thanks!</description>
		<content:encoded><![CDATA[<p>i was always too scared to make petit fours.  now i&#8217;m not.  glad i googled it found your blog!  thanks for posting.  i thought it was to be too technical but you make it so easy.  again, thanks!</p>
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		<title>By: Full Anime Episodes</title>
		<link>http://cakejournal.com/tutorials/petit-fours/#comment-6326</link>
		<dc:creator>Full Anime Episodes</dc:creator>
		<pubDate>Sat, 30 Oct 2010 22:33:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.cakejournal.com/?p=2178#comment-6326</guid>
		<description>I’m having a weird issue I cannot subscribe your feed, I’m using google reader fyi.</description>
		<content:encoded><![CDATA[<p>I’m having a weird issue I cannot subscribe your feed, I’m using google reader fyi.</p>
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		<title>By: Rosemry Janisse</title>
		<link>http://cakejournal.com/tutorials/petit-fours/#comment-6325</link>
		<dc:creator>Rosemry Janisse</dc:creator>
		<pubDate>Mon, 22 Mar 2010 02:51:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.cakejournal.com/?p=2178#comment-6325</guid>
		<description>I have used MS poured fondant recipe and find if to be one of the best.  That is about the only thing I use of hers.</description>
		<content:encoded><![CDATA[<p>I have used MS poured fondant recipe and find if to be one of the best.  That is about the only thing I use of hers.</p>
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		<title>By: Blender Benefits</title>
		<link>http://cakejournal.com/tutorials/petit-fours/#comment-6324</link>
		<dc:creator>Blender Benefits</dc:creator>
		<pubDate>Mon, 21 Dec 2009 14:00:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.cakejournal.com/?p=2178#comment-6324</guid>
		<description>These are shockingly beautiful. I would love to be able to make these.</description>
		<content:encoded><![CDATA[<p>These are shockingly beautiful. I would love to be able to make these.</p>
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		<title>By: Raainah</title>
		<link>http://cakejournal.com/tutorials/petit-fours/#comment-6323</link>
		<dc:creator>Raainah</dc:creator>
		<pubDate>Sat, 17 Oct 2009 23:14:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.cakejournal.com/?p=2178#comment-6323</guid>
		<description>Simply beautiful!</description>
		<content:encoded><![CDATA[<p>Simply beautiful!</p>
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		<title>By: liam</title>
		<link>http://cakejournal.com/tutorials/petit-fours/#comment-6322</link>
		<dc:creator>liam</dc:creator>
		<pubDate>Wed, 09 Sep 2009 17:12:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.cakejournal.com/?p=2178#comment-6322</guid>
		<description>even though im a kid and studing food tech at school for gcse i thought that these would be great thats y im using them in my project.They look ausum and thanks for giving me the ida .</description>
		<content:encoded><![CDATA[<p>even though im a kid and studing food tech at school for gcse i thought that these would be great thats y im using them in my project.They look ausum and thanks for giving me the ida .</p>
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