Comments on: Brownies and meringues

By: Anonymous

Anonymous — Sat, 09 Apr 2011 21:42:00 +0000

I dont use a special mini pan. I just cut out the brownies with cookie cutters. Mini meringues should not be baked more than 1 hour. Just spread on a little ganache and place a meringue on top.

By: Maria

Maria — Sat, 06 Nov 2010 10:40:56 +0000

Fantastic cake designs. I found this site and the content help me fix up some decorating errors!
http://www.levendulaszinhaz.com

By: Suezie

Suezie — Thu, 30 Sep 2010 15:49:02 +0000

OK so I know the idea is to bake from scratch and sometimes I actually do but as I looked at these fab brownie/meringue creations I couldn’t help but think – instant brownie mix, ready made meringues (readily available in supermarkets here in UK)a bit of frosting between the two – easey peasey and mess making/time saving too. Thanks for sharing. Just found your site today and lurve it

By: Aunt Sharon's Sweets

Aunt Sharon's Sweets — Mon, 27 Sep 2010 19:24:39 +0000

I was wondering the same question. Your meringue looks lighter than a meringue cookie. Any chance you can share your recipe?

By: cakes nellore

cakes nellore — Sat, 21 Aug 2010 00:03:17 +0000

No doubt, all cakes are attractive. Top on it photo graph is very nice and quality of each picture in your website is amazing. Do you hire a photo photographer to make all these pictures? Just curious to know..

By: Laura

Laura — Mon, 16 Aug 2010 23:12:22 +0000

Wow! Those are sooo pretty, especially with the little sprinkles on top! Love the combo of the dense, rich brownie with a light chewy meringue on top!

By: Stephanie D.

Stephanie D. — Mon, 16 Aug 2010 12:49:13 +0000

they look so yummy. I would love to know your meringue recipe. I havent realy dabbled with that before but all the meringues I know of are just egg whites, do you add anything to them to get the texture and firmness i see on yours? Also does meringue sweat in warm weather? it gets pretty humid here in Montreal.

By: angelu

angelu — Thu, 12 Aug 2010 20:17:27 +0000

Mmmm, quelle belle association!! Merci pour cette délicieuse idée!!

By: TeeCakes

TeeCakes — Mon, 09 Aug 2010 16:20:26 +0000

Hey Cake Journal fans. I am sure Louise is extremely busy with the move and back to school stuff so I thought I would share this meringue cookies recipe. http://www.joyofbaking.com/MeringueCookies.html

This may not be the recipe Louise uses however.

By: pat

pat — Mon, 09 Aug 2010 15:25:45 +0000

what meringue recipe do you use?

By: Monica

Monica — Mon, 09 Aug 2010 11:08:57 +0000

They’re soo pretty Louise. I would have never thought of adding meringue and brownies together. Will definitely try this out. Thank you for sharing this and for all your other wonderful ideas. You take lovely photos too!

By: zai

zai — Mon, 09 Aug 2010 08:25:02 +0000

how to make the meringues? so lovely. i would like to make some for my welcoming Aidilfitri celebration.

By: tanya

tanya — Mon, 09 Aug 2010 05:10:14 +0000

I love how you made it look like a cupcake! Such a great idea!

By: Flo

Flo — Sun, 08 Aug 2010 21:01:38 +0000

I am so excited to try and make meringue! Because I am a serious novice, I have questions. How do I change the color of the meringue – when do I add coloring and how much? Next, is Italian Butter Cream Meringue recipe what you used to make this treat? Your website and tutorials are what I am using to make all of our store’s treats!

By: Pily

Pily — Sun, 08 Aug 2010 17:43:38 +0000

Congrats… so cute

By: Susan McMillan

Susan McMillan — Sun, 08 Aug 2010 14:23:11 +0000

hi just a question can you give me the recipe for the meringue that goes with the brownie to make those gorgeous cup cakes please

By: Blissful Mum

Blissful Mum — Sat, 07 Aug 2010 21:21:08 +0000

These look delicious, great combination! I’m sure your little girl will love them! Congratulations on the move – great to have found your blog and will enjoy following you! Helen

By: Lisa Springer

Lisa Springer — Sat, 07 Aug 2010 19:11:09 +0000

I would love your recipe for the meringue topping used on the brownies. They look so yummie… Do you also use the same recipe for meringue cookies. I have never made them before.

By: Paula

Paula — Sat, 07 Aug 2010 16:05:05 +0000

looks so delicious! I love this!

Have a nice time!
Paula

By: Heather Peskin

Heather Peskin — Sat, 07 Aug 2010 11:24:38 +0000

Welcome back! How delightful the brownies and meringues are, perfect for a party.

By: Elny

Elny — Sat, 07 Aug 2010 08:01:45 +0000

so sweet.. i love them ^_^

By: Nani

Nani — Sat, 07 Aug 2010 00:20:59 +0000

Hi Louise, these brownies look delicious!!
I always make cupcakes and i frost them with 7 minutes meringue, it’s a really good frosting for the hot weather…
i’m happy your move is almost done. Thanks for sharing…

By: Diana Viera

Diana Viera — Fri, 06 Aug 2010 22:14:53 +0000

So glad you’re back and your move went well:D Your brownies w/meringues looks awesome!!!

By: Kathy Fowler

Kathy Fowler — Fri, 06 Aug 2010 22:03:02 +0000

Looks so yummy! When do you find the time???

By: Bubble and Sweet

Bubble and Sweet — Fri, 06 Aug 2010 20:12:07 +0000

Very pretty I’m sure they will be a huge hit at the party.

By: Samira

Samira — Fri, 06 Aug 2010 19:32:34 +0000

Just so so cute!!

By: TeeCakes

TeeCakes — Fri, 06 Aug 2010 18:33:48 +0000

So cute. I love meringue cookies! I usually by them at the grocers though. How do you make them? Thanks for sharing as always. You’re as sweet as the treats! Have a fun time getting settled in the new place. )

By: Ivy

Ivy — Fri, 06 Aug 2010 18:20:53 +0000

How gorgeous are these! WOW!

By: shimmering

shimmering — Fri, 06 Aug 2010 18:13:13 +0000

wow awesome idea….gotta try that some time…

By: Shira

Shira — Fri, 06 Aug 2010 17:56:27 +0000

So pretty. Thx for sharing & glad to hear that u almost done with yr unpacking ;>

By: LOLI

LOLI — Fri, 06 Aug 2010 17:28:02 +0000

Felicidades!!! por su creatividad,las decoraciones están maravillosas y las recetas me han encantado.
Gracias.

By: Emine

Emine — Fri, 06 Aug 2010 17:25:25 +0000

Love to read your blog. I did meringues yesterday…

good luck on the moving…

love from the netherlands
Emine

By: COLARGOL

COLARGOL — Fri, 06 Aug 2010 16:38:12 +0000

I love making meringues, I do very often
all shapes, colors or flavors but I have not
considered to involve them in brownies!
It’s very pretty and probably very good
Thank you for this nice idea

By: Mari's Cakes

Mari's Cakes — Fri, 06 Aug 2010 16:29:06 +0000

They look wonderful! I do them with what we call here, Suspiro, it is a bit more creamier.

I love the color pink in meringue, and I most definitely have to try your brownie suggestion. I am sure your daughters party will be a hit with these treat.

Can I come over? : ) Have a blessed day!

By: Pat

Pat — Fri, 06 Aug 2010 15:42:51 +0000

I moved the end of March so I understand. These cupcakes look divine! How did you get the delicate color on the meringues? I can only imagine how wonderful they taste!

By: Becky

Becky — Fri, 06 Aug 2010 15:39:30 +0000

Congrats on the move! I bet each year, all the kids hope they have class with your daughter because they are guaranteed to get fabulous treats. The teachers probably fight over who gets to teach your daughter every year!

By: Jessica J

Jessica J — Fri, 06 Aug 2010 15:18:46 +0000

These are lovely. I’m allergic to Gluten and one of my favorite things to make are meringue cookies. What’s your favorite recipe?

By: Janet Kiesler

Janet Kiesler — Fri, 06 Aug 2010 15:18:15 +0000

These look great! What’s your meringue recipe?

By: Marsha

Marsha — Fri, 06 Aug 2010 15:15:19 +0000

Congratulations on the move. 84 boxes…wow! The meringue/brownie combination looks beautiful! I love receiving your newsletters! You’re so very talented!

By: mary kay oney

mary kay oney — Fri, 06 Aug 2010 15:12:46 +0000

Keep up the great work you are doing!!!
Just in time I need help!! I need a icing for my cupcakes that can survive this hot,humid summer
I don’t like the egg whites any suggestions,I’m melting…