Comments on: Cake bites http://cakejournal.com/cake-lounge/cake-bites/ Thu, 26 Jul 2018 15:09:26 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Mutindi Song'e http://cakejournal.com/cake-lounge/cake-bites/#comment-19939 Fri, 23 Dec 2011 06:07:50 +0000 http://www.cakejournal.com/?p=170#comment-19939 Hi Louise. I had the idea of cutting out marzipan cookie shapes then covering them with chocolate. My worry was how to cover them totally without a dent or two being seen….but of course sugar strands will cover any imperfections! Yippee, thanks and Merry Christmas!

Mutindi, Nairobi, Kenya

]]> By: Jenn http://cakejournal.com/cake-lounge/cake-bites/#comment-2749 Mon, 20 Dec 2010 00:57:49 +0000 http://www.cakejournal.com/?p=170#comment-2749 Want to try cake bites, but do you pour fondant? Do you melt regular fondant first?

]]> By: Brooke http://cakejournal.com/cake-lounge/cake-bites/#comment-2748 Thu, 10 Dec 2009 18:37:05 +0000 http://www.cakejournal.com/?p=170#comment-2748 These are gorgeous and they will be a perfect accent dessert for my daughter’s 4th birthday party! We are doing a pastel Mad Hatter design decorated with pink and blue snowflakes for birthday cake (December baby!) and these will be great to serve alongside! I came upon your site purely by chance and I am so glad I did 🙂

]]> By: Louise http://cakejournal.com/cake-lounge/cake-bites/#comment-2747 Thu, 19 Nov 2009 22:31:35 +0000 http://www.cakejournal.com/?p=170#comment-2747 Tina: Im happy to hear that you have learned a lot from my site. :-)Thanks.

]]> By: tina http://cakejournal.com/cake-lounge/cake-bites/#comment-2746 Sun, 15 Nov 2009 15:56:40 +0000 http://www.cakejournal.com/?p=170#comment-2746 Hi Louise! I’m from Philippines & a great fan of yours. I love every idea, tips & everything that you shared. I’m new in baking (I only baked cakes for my relatives & friends)but by applying every thing that I’ve learned from you including recipes…gosh!..they think I’m expert! I made a cupcake tower for my 7yr.old daughter & they loved it. Thanks for your generosity. God Bless!

]]> By: Louise http://cakejournal.com/cake-lounge/cake-bites/#comment-2745 Wed, 23 Sep 2009 20:57:35 +0000 http://www.cakejournal.com/?p=170#comment-2745 Phyllish: Yes I pour it over the cake balls. I would love to try the candy melts thing but I dont know what I did wrong when I tried because I could not get it any liquid and that was with Wiltons.

]]> By: Phyllis http://cakejournal.com/cake-lounge/cake-bites/#comment-2744 Wed, 23 Sep 2009 20:46:49 +0000 http://www.cakejournal.com/?p=170#comment-2744 Just beautiful! I usually use candy melts but I want to try the poured fondant – do you dip it the same or pour it over the cake balls? I’ve never used the poured fondant before.
Thanks you.

]]> By: Louise http://cakejournal.com/cake-lounge/cake-bites/#comment-2743 Wed, 23 Sep 2009 18:47:38 +0000 http://www.cakejournal.com/?p=170#comment-2743 ann: well normally I take the scraps from a cake, blend them with some chocolate ganache or buttercream and roll them into bite sizes, chill and decorate.

]]> By: ann http://cakejournal.com/cake-lounge/cake-bites/#comment-2742 Thu, 17 Sep 2009 23:52:47 +0000 http://www.cakejournal.com/?p=170#comment-2742 Re: cake Bites I just want to make sure I’m understanding this correctly, you bake the cake first, then just grab the pieces and roll them up after wards, chill, decorate an dthen you’re finished? Is that right?

]]> By: Janet http://cakejournal.com/cake-lounge/cake-bites/#comment-2737 Mon, 09 Jun 2008 17:04:01 +0000 http://www.cakejournal.com/?p=170#comment-2737 Thanks Louise! I will give it another try.

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