Comments on: Cake updates

By: Debbie

Debbie — Tue, 05 Oct 2010 14:36:24 +0000

I love this site, can’t believe that I haven’t come across it beefore, sooooo fab. Love all the ideas.

By: Amy

Amy — Thu, 28 Jan 2010 20:05:25 +0000

Hello Louise,

Your website is really awesome, what you do is truely fabulous. Thanks for all the tips, you’re the best.

By: Louise

Louise — Mon, 05 Oct 2009 18:46:33 +0000

Ana: Thank you! For the flowers used on those CC’s was a mix of Petunia, Primrose, Hydrangea, daisies and small 5 petal blossoms.

By: Ana

Ana — Thu, 01 Oct 2009 14:48:38 +0000

Louise, I got to know your website only last week (shame on me!)but I´m totally ADDICTED to it, it´s soooooooo inspiring, congratulatios, you´re a fatanstic artist!!! Please, keep sharing your ideas with us!!! By the way, what cutter did you use to make the flowers for your daughters´ party cupcakes?!?!

XX,
Ana.

By: Kathy Elrod

Kathy Elrod — Mon, 07 Sep 2009 18:16:49 +0000

Tell me more about the cupcake cake! It is just wonderful…I’d love to make it…I love all things cupcake!

By: Louise

Louise — Sun, 06 Sep 2009 21:00:03 +0000

I know you are all right that I should be satisfied with the icie cream cake, but I did struggle withit as my first plan was to make a huge piped swirl, that was not easy to do so I had to scrape all the piped icing off. then I had to re do the top with new fondant the flower arrangement was just not right at my second try to make this cake and with the hours running I just got more and more mad at that cake. Please dont get me wrong but I just hate it when it comes to that stage, where your first plan crash and its hard to get back on track again.

Emma: I use quite soft royal icing and PME leaf tips.

becky: we had the girls over and they frosted and decorated them here. Im quite sure they were all very sugar loaded when the party was over but they had so much fun.

The “cake” base is carved out of styrofoam (very messy) and the top is rice krispie treat.

Morgan Garrison: I will look at a update on my flower cutters.

Annette: next year its in September second week I think.

Sharlene: lol well im not sure there will be a cupcake book 😉

Karolina: Thank you. I were asked to bring last years cake but that no longer excist so I had to make something new.

By: sarah.a

sarah.a — Sat, 05 Sep 2009 03:29:25 +0000

I love the cake how did u make it?

By: Vicky

Vicky — Tue, 01 Sep 2009 15:26:48 +0000

Oh i luv the cupcake cakes & wow the jack & the beanstalk cake is amazing.well done on your fab cakes.
x

By: aribian girl

aribian girl — Mon, 31 Aug 2009 20:56:26 +0000

i love all the cakes its amazing 🙂

By: Nicky Farmer

Nicky Farmer — Mon, 31 Aug 2009 08:12:27 +0000

How can you not be satisfied with that? I think it is gorgeous … I can so relate to running out of time – such a curse!!! Well done!