Christmas brownie bites

I made these small Christmas brownie bites today. Normally, I would use a nice chocolate fudge frosting on top of my brownie bites. But today I used powdered sugar “snow” instead. I made the red berries out of red fondant, brushed with Tylo glue and then dipped in red disco sparkle from Edable Art (UK company).

The Holly leaves is made with the Holly plunger from PME, also using fondant. I did not use gum paste this time. For the brownies, have I used this brownie recipe that I really like. I am happy that they just match my little homemade gift box, as I am going to use the Christmas brownie bites as a little gift for tomorrow.

Happy Caking!

Louise

Louise
Louise is the founder and editor of CakeJournal. She's a passionate, self taught, cake artist who has been doing cake decorating since 2002.
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Comments

  1. says

    Ciao Louise,

    lovely Christmas brownie bites, and beautiful hand-made box too!
    I finally made my green icing with spirulina, very happy with the results and taste!

    Seasons’ greetings

    Alessandra

  2. says

    Louise, these look really yummy and good. Thank so much for sharing all these lovely posts and I must tell you that it has become part of my life.

    Have a Blessed Christmas and looking forward to more goodies from your blog next year.

    Always inspired by you.

    Hugs
    Edith

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