I have recently bought some new cookie cutters and I was so happy that I finally found the teapot cookie cutters, I think their shape reminds me of the madhatter’s tea party. I found them on ebay.
The dragon fly is for my insect cutter collection and the car is so close to the car cookies. I did earlier this year, only this one is smaller.
So now there is no excuse anymore! I have to make some cookies soon….
I also wanna show you some adorable pink cupcakes that I made the other day. They are covered in sweet pink poured fondant with small roses on top. I myself had two with a nice cup of tea.
Thanks so far for the Halloween cake ideas you have sent me, please send more:)
Happy Caking!
Louise
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19 comments
Ronit kn says:
Nov 15, 2007
Hi Louise,
First of all I must tell you that all your creations are simply wonderfull!! I just discovered your blog, so I am still discovering new stuff.
secondly, I wanted to ask you about the cookies: Do you cut out the shapes in rolled fondand and put them on the cookie?? it turns out so delicate. Do you put some cream in between?? I only knew about glazing with royal icing for cookies up until now…
thanks
Ronit
Louise says:
Oct 26, 2007
Thank you Swati.
You make some beautiful orchids.
SUGARCRAFT INDIA says:
Oct 26, 2007
Hi Linda
Love your work…I keep checking out your blog often and am always left with a smile. Great job!!
Am also busy with cakes. Do visit my site too and lemme know if u like mine.
Warm regards
Swati
Louise says:
Oct 16, 2007
Hi Linda.
Thank you so much. I really like those simple cupcakes with poured fondant too. Poured fondant taste like fondant or royal icing. I actually dont know if you could use MMF instead? I buy my fondant from AlmondArt.com its called “white fondant” and is not like sugar paste its more sticky.
I think you would make just as beautiful cookies like you do cupcakes. I SO love your style.
Well I am fine & busy like always
Btw your blog is great.
Mange hilsner fra din danske ven Louise.
Linda N.W. says:
Oct 14, 2007
Oh, Louise, those cupcakes look so romantic and classy! I love them! I have to try that poured fondant! How does it taste though, the fondant? I´m not so keen on the sugarpaste I cover my cakes with, is it the same? Can I use mmf? well, gorgeous!
You are so inspiring´… I really want to try making cookies aswell! Have to get cutters and a good recope though
I hope everything is well with you!
/din svenska vän, Linda, O´holy sweet
Louise says:
Oct 14, 2007
Thank you so much for your comments:-)
Yes these cupcakes dome naturally.
Louise
Anonymous says:
Oct 8, 2007
wow, i can’t believe these cupcakes naturally dome like that! It looks just too perfect! I thought you added on another cake (on top of the cupcake) from a domed baking tin. Just perfect! and love the colours you use!
Anonymous says:
Oct 7, 2007
These are beautifully feminine, I love it!