Comments on: The Agbay Cake Leveler

By: Ann Neal

Ann Neal — Wed, 19 Sep 2012 15:13:43 +0000

I have enjoyed my Agaby cake leveler for a couple of years now and can’t see my see working without it.

By: bakeboss

bakeboss — Thu, 09 Feb 2012 02:43:40 +0000

Hi,
I just wanted to let people know that we now have the agbay jr, delux & upgradable in our store in Melbourne.

By: Louise

Louise — Mon, 26 Apr 2010 20:25:34 +0000

Trini: It depends on how cold your mud cake is. If it have a very hard crusty edge it may need a little help at first but is goes though it with ease. Some cut their muds when they are still warm.

By: Trini

Trini — Wed, 21 Apr 2010 23:39:12 +0000

I have the Wilton Leveler and find it only cuts through soft sponge cakes! Does the Agbay go through harder cakes like mud cakes with just as much ease?

By: Zohra

Zohra — Fri, 08 Jan 2010 03:26:12 +0000

What a gorgeous website you have, masha Allah! I read about Agbay on Wilton’s Discussion Forum and I’m looking around for other opinions on their cake leveler.

By: Louise

Louise — Thu, 04 Jun 2009 21:34:28 +0000

Tyla: No I dont think that you can get it in AU. But im sure that they will send it to you. I know a few aussies who also have it.

By: Tyla

Tyla — Thu, 04 Jun 2009 03:23:30 +0000

This looks great!! Does anyone know where I could buy this in Australia?

By: Louise

Louise — Fri, 04 Jul 2008 07:50:28 +0000

Jessica: Shock!!! I do have respect for mine and it cut cakes like a dream.

By: Jessica

Jessica — Thu, 03 Jul 2008 19:14:03 +0000

I couldn’t picture making cakes without this guy. Word of seemingly obvious warning though- that knife goes through skin like hot butter! I sliced to the bone on my pinky with it just barely knocking my hand into one with the blade cover off a year or so ago. Use the blade cover always! Haha.

By: Louise

Louise — Fri, 16 May 2008 06:52:24 +0000

pinkbox: I agree. It is simply the best piece of tool to work with. No more troubles on how to do the leveling any more.

By: pinkbox

pinkbox — Wed, 14 May 2008 22:14:46 +0000

I absolutely love my agabay!! I won it last year and it has made such a difference in leveling my cakes… (no more unintentional wonky cakes haha)

Definately worth its weight in GOLD!!

By: Louise

Louise — Fri, 04 Apr 2008 22:12:35 +0000

jopalis: You can buy it from here and you can find more info on it:
http://www.agbayproducts.com/index.html

By: jopalis

jopalis — Wed, 02 Apr 2008 17:04:38 +0000

Where do you buy the agabay and how much are they? Thanks! (-;

By: Louise

Louise — Thu, 10 Jan 2008 10:06:00 +0000

I first bought the one from Wilton and was ready to trash it on the very first day I tried it. Not a great buy!

Until I got my Agbay have I use a really long knife it was ok but this is 10 thousands times better.

By: simply

simply — Tue, 08 Jan 2008 11:57:00 +0000

I had mine since 2001 and have recommended it to so many people. I think 10 people from the UK have bought it based on my recommendations and they all rave about it.

By: Louise

Louise — Tue, 25 Dec 2007 22:12:00 +0000

Yes it’s SO amazing I had to bake some cakes just to try it out and all I could say was: OMG OMG OMG its so lovely to use LOL!!

By: Cakes By Shara

Cakes By Shara — Sat, 22 Dec 2007 03:28:00 +0000

You got it Yeay!! I still love mine you will never be the same!!!

By: samele

samele — Mon, 17 Dec 2007 04:54:00 +0000

had mine for a few months! I love it!