In this tutorial I will show you how to make a corn starch dusting bag.

This is what you need to create it:
1. A foam washcloth
2. A rubberband
3. Corn starch

1. Put a pile of corn starch on the washcloth.

2. Take the four corners and put them together. Then tighten them together with the rubberband.

3. Now you have a handy dusting bag which is useful when you roll out your sugar paste (fondant icing).

Happy Caking

Louise

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13 comments

  1. suma says:

    Mar 20, 2010

    Reply

    Simple and effective idea.. Thanks Louise!

  2. Jill says:

    Nov 12, 2009

    Reply

    Thank you one again, for such a clever idea Louise!

  3. Eme says:

    Jul 7, 2009

    Reply

    I have tried everything but find cornstarch works best when working with sugarpaste/fondant.

  4. Iroma says:

    Mar 27, 2009

    Reply

    What a wonderful idea!

  5. Louise says:

    Nov 19, 2008

    Reply

    Lindsay: Most use cornstarch but some do use icing sugar. I like cornstarch myself.

  6. Lindsay says:

    Nov 17, 2008

    Reply

    Hi there,

    I was just wondering which is the best to use when rolling out sugar paste?

    I thought you had to use icing sugar?

    Sorry, I am new to cake decorating, LOL. I just wonder which is the best to use ie: icing sugar, or corn starch?

    Lindsay

  7. Louise says:

    Jan 22, 2008

    Reply

    Great that you also can use knee hi nylons:-)

  8. Brenda says:

    Jan 21, 2008

    Reply

    We use new white or ecru Knee Hi nylons. Just add the cornstarch or half cornstarch, half powdered sugar mixture and tie a knot in it and you are ready to go.

  9. Louise says:

    Jan 11, 2008

    Reply

    I think you can find them in the baby care/beauty section at your local supermarket.

  10. sharonjean says:

    Jan 11, 2008

    Reply

    great idea….where do you find a foam washcloth?

  11. Louise says:

    Oct 26, 2007

    Reply

    Your welcome:-)

  12. cakes says:

    Oct 26, 2007

    Reply

    thanks for the simple and yet practical lesson!

  13. cakes says:

    Oct 26, 2007

    Reply

    AHHH!! thanks for the simple but yet practical lesson.

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