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Sweet heart sugar cookies

February 15, 2012 by CJ [email protected] 44 Comments

Valentine's Day heart cookies

Yesterdays sweet treats, pretty embossed fondant sugar cookie hearts in sweet homemade (home crafted) cookie boxes.

Heart cookies

You can see more embossed cookies here and read more about my embossing tools here.

Happy Caking!

Louise

Previous Post: « Petit Fours decorated with fondant roses
Next Post: How to make a cupcake with Rice Krispie treats »

Reader Interactions

Comments

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  4. Sue

    November 16, 2014 at 9:11 AM

    These cookies are awsome! Would love to make the floral scrolly ones. Did you use a stamp on the fondant? You are amazing! I looked at some of your tutorials but I couldn’t get the 2nd page to come up.

    Reply
  5. Heather Roth

    October 8, 2014 at 2:24 AM

    could you please tell me how you got the grid pattern of the second largest heart cookie? someone has asked me to do a similar pattern in two days! aaahh sorry for the rush request. thanks so much!

    Reply
  6. Omotayo

    August 3, 2013 at 12:39 AM

    Love the cute boxes! Please how did u make them?

    Reply
  7. Angela

    February 8, 2013 at 2:50 AM

    Can you give me a good home made recipe for tea cakes. Do you have tutorial on how to make tea cakes? Thanks so very much for your help.

    Reply
    • Louise

      February 14, 2013 at 2:06 PM

      I have a tutorial for making Petit Fours? could this work as Tea Cakes? You can find the tutorial under my list of tutorials at the top.

      Reply
  8. Nita

    August 15, 2012 at 12:20 PM

    how to make the cookies and the fondant get together?

    Reply
    • Louise

      August 20, 2012 at 12:38 PM

      You glue the fondant on top of the cookie with a little sugar syrup

      Reply
  9. Yulyn

    August 4, 2012 at 9:05 AM

    Where’s the recipe?? πŸ˜‰ looks nice!!;)

    Reply
    • Louise

      August 20, 2012 at 10:59 AM

      There should be a link to the cookie recipe in the post. Look for text in pink.

      Reply
  10. Eric

    May 23, 2012 at 1:19 AM

    Yo Louise its aight i love them they taste wavy yo!!

    Reply
  11. amy lee

    May 10, 2012 at 7:29 PM

    Wow it’s so amazing! did you use gumpaste for icing or it’s royal frosting?

    Reply
    • Louise

      May 14, 2012 at 8:02 PM

      I used rolled fondant on the cookies.

      Reply
  12. Bianca

    April 5, 2012 at 8:45 AM

    These are so beautiful, thank you for sharing.

    Reply
  13. Jenn (JJ's Custom Cakery)

    February 20, 2012 at 8:26 PM

    These look simply beautiful! Love the embossing.

    Reply
  14. Mari @ Mari's Cakes

    February 18, 2012 at 4:41 PM

    They are lovely Louise πŸ™‚ I hope you had a wonderful day πŸ™‚

    Reply
  15. Denise

    February 18, 2012 at 12:41 AM

    Totally gorgeous. As always, thanks for sharing your work and ideas with everyone.

    Reply
  16. clara

    February 17, 2012 at 11:41 PM

    Wow, so beautiful. Beautiful presentation and colors are so nice …. Yummy. I wish I could of done this for a business… so talented… beautiful..

    Reply
  17. Giovanna

    February 17, 2012 at 1:10 PM

    Hi!
    These are lovely as everything else you bake πŸ˜‰

    Reply
  18. carmen soler

    February 17, 2012 at 8:40 AM

    Preciosas galletas.Felicidades.Un saludo.

    Reply
  19. Teresa

    February 17, 2012 at 5:39 AM

    Beautiful, like always !

    Reply
  20. Millicent

    February 17, 2012 at 4:50 AM

    where did you get the embosser on the large cookie in the back?

    Reply
    • Louise

      February 18, 2012 at 11:50 AM

      The flower one? It a rubber stamp/embosser that I bought on a trip to Tuscany.

      Reply
  21. Molly Hammond

    February 16, 2012 at 9:27 PM

    These are beautiful cookies! The presentation is gorgeous. Do you have a tutorial for the boxes?

    Reply
    • Louise

      February 18, 2012 at 11:53 AM

      No, but you can use different sizes of boxes from the craft/hobby stores. Paint them with mat acrylic (water) paint. Add ribbon and embellishments using craft glue.

      Reply
  22. Marge

    February 16, 2012 at 8:19 PM

    Lovely as always ! Thanks for sharing the different embossers.

    Reply
  23. Carisse

    February 16, 2012 at 7:10 PM

    This is just so pretty. I need to buy some embossing tools!

    Reply
  24. chanine

    February 16, 2012 at 3:56 PM

    I’m sure it’s been asked before, but what cookie recipe do you use to keep them from puffing up?

    Reply
    • Louise

      February 18, 2012 at 11:55 AM

      If you click on the words “sugar cookie hearts” in the first line of the post and it will take you straight to the recipe.

      Reply
  25. Eftychia

    February 16, 2012 at 3:09 PM

    How beautiful!! Very nice presentation!

    Reply
  26. Susan

    February 16, 2012 at 2:34 PM

    So elegant and wishing I was one of the recipients ;-)!! XOXO

    Reply
  27. Tala panton

    February 16, 2012 at 2:21 PM

    Beautiful Louise! The boxes are adorable. What is the recipe for the cookies because they almost seem as if they weren’t even baked keeps the shape so well.

    Reply
  28. Yuri - Chef Pandita

    February 16, 2012 at 1:02 PM

    I love the pastel colors of these cookies [and your site in general]. It’s like a peaceful, princess-y place πŸ™‚ gorgeous cookies, you make magic with sugar!

    Reply
  29. Terri

    February 16, 2012 at 12:48 PM

    I love the cookies, but the boxes are also beautiful. You said they are homemade, can you share the directions?

    Reply
    • Louise

      February 18, 2012 at 12:09 PM

      Homemade = home crafted πŸ™‚ I bought some brown boxes from the hobby store and painted them with mat acrylic water paint. Decorated with some pretty ribbons and scraps.

      Reply
  30. Gloria

    February 16, 2012 at 12:41 PM

    Absolutely gorgeous but how did you make the cookie boxes Louise?

    Reply
    • Louise

      February 18, 2012 at 10:44 PM

      I have painted some brown boring boxes with some mat acrylic water paint and added some pretty decoration. This way the receiver will not only get something delicious to eat. They also get a pretty box that they can use πŸ™‚

      Reply
  31. Tala Panton

    February 16, 2012 at 2:13 PM

    Top of the morning! So adorable Louise…how do you get the cookies so perfectly shaped considering the baking factor? I’m checking your recipes now; I’m sure you’ve covered that already. The boxes are jaw dropping!

    Reply
    • Louise

      February 18, 2012 at 12:06 PM

      I don’t know really. I have always used this recipe and I always get perfect shaped cookies. They never puff or lose their shape. They bake in between 15-30 mins depending on the shape (larger cookies may need a few more minutes) I must say that with the oven I use now I bake at 350 F instead of the 325 F. Another thing could also be that I never use a mixer to make the dough. You can, but I just mix it by hand.

      Reply
  32. Bertie's Bakery

    February 16, 2012 at 6:16 AM

    These are beautiful! Seriously, very well done!

    Reply
  33. my honest answer

    February 15, 2012 at 7:58 PM

    Beautiful! I especially love the boxes you’ve presented them in.

    Reply
    • Louise

      February 15, 2012 at 8:05 PM

      Thank you. I had fun making them too.

      Reply

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