Comments on: Fondant Frills with Maggie Austin: A Craftsy Class Review

By: Rose

Rose — Wed, 29 Oct 2014 03:49:13 +0000

In reply to andrea. You're welcome :)

By: andrea

andrea — Tue, 21 Oct 2014 13:21:22 +0000

the flowers look awesome… but they are pretty difficult to make.. thanks for the article explaining everything step by step and simplifying our lives

By: Sophia

Sophia — Mon, 06 Oct 2014 20:46:11 +0000

Hey Rose,

I like how you get your admiration and make something out of it with something that relates with you. Example; your name… you make roses in your cake and the cake is color rose. That’s what i like about life, relate stuff from your likes into something that you love. Keep making blogs, and bakery!

~Sophia N.

By: ageless eyes

ageless eyes — Sun, 05 Oct 2014 11:32:43 +0000

At this time I am ready to do my breakfast, afterward having my breakfast coming yet again to read further news.

By: Vanessa

Vanessa — Thu, 02 Oct 2014 21:09:58 +0000

I like how you share your decoration ideas with others.

By: Thalia Gomez

Thalia Gomez — Thu, 02 Oct 2014 20:33:12 +0000

Dear Rose,
I like how you explain each of Maggie Austin’s steps in making her frills, flowers, and placing the different shape cakes. Keep posting
Sincerely,
Thalia Gomez