Cake Journal
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    • Easy Embossed Cookies Recipe
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    • Babycakes Cake Pop Maker Review and Tutorial
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    • #FondantFriday – Minnie Mouse Cake
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    • Traditional Castella Cake Recipe
    • Stabilized Whipped Cream Frosting (Easy Recipe)
    • Best Frozen-Themed Cake Ideas with Images
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    • What to Do With Cake Scraps (9 Easy Recipes)
    • Luster Dust: If You Don’t Know About It, You Need To!
    • How To Use Edible Glue and How to Make It
    • How to Use Russian Piping Tips Tutorial
    • What Is Wafer Paper and How to Use It (Video Tutorials)
  • Tutorials
    • How To Make Royal Icing (Easy Recipe)
    • How to Flood Cookies with Royal Icing Tutorial
    • How To Use Candy Molds Properly
    • How to Make Cake Pops: Easy Step-by-Step Tutorial
    • Easy Way To Decorate Sugar Cookies With Fondant
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Recipes

Cakes

Almond cake (Halloween poison cake)
Banana cake
Chocolate chip cake
Chocolate oreo cake with fresh strawberries
Dark chocolate mud cake
Decadent chocolate ganache cake
Lemon chiffon layer cake recipe
Self-raising flour

Cupcakes

Banana cupcakes
Classic vanilla cupcakes
Hummingbird cupcake
Lemon vanilla cupcakes
Light chocolate cupcakes

Gluten Free

Chocolate cupcakes

Fillings

Lemon curd
Oreo cookies and cream filling
Raspberry mousse

Frostings and icings

Chocolate buttercream
Chocolate frosting
Italian meringue buttercream
White meringue frosting

  • Best Disney Frozen Theme Cake Ideas
    Best Frozen-Themed Cake Ideas with Images
  • How To Use Candy Molds Properly
  • Frozen Buttercream Transfer recipe
    How to Make Frozen Buttercream Transfer Tutorial

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CakeJournal.com

About us

Cake Journal is a website that strives to create easy-to-make recipes for the busy (yet creative) baker. We have created many yummy baked goods ranging from no-bake treats, perfect holiday recipes, vegan baking and much, much more. We make recipes that are easy to create but still have a “wow” factor that guests and kids can’t get over. We follow all of the fun and new baking trends that are out there and give recipes a twist to make a dessert that you may have not tried before. So whether your only now dipping your toes into baking, or have been baking for quite some time, we have recipes that you'll love and want to try out. We love our community. Always feel free to leave a comment, question or suggestion on any post we have. Thanks for your continued support!
Happy Baking!

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