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	Comments on: Chocolate Frosting Recipe &#124; Easy&#038;Yummy	</title>
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		<title>
		By: ann		</title>
		<link>http://cakejournal.com/recipes/chocolate-frosting/#comment-81652</link>

		<dc:creator><![CDATA[ann]]></dc:creator>
		<pubDate>Sat, 14 Jun 2014 18:50:34 +0000</pubDate>
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					<description><![CDATA[I need help.  this frosting looks wonderful.  My son is getting married next month.  I am making 75 cup cakes for the rehearsal dinner. any suggestion would be wonderful   how many cup cakes will this recipe frost.  and what are the best frostings that will hold up to pack and transport. Its 11/2 hr away. any ideas to make a cup cake display would also be helpful. thanks 
]]></description>
			<content:encoded><![CDATA[<p>I need help.  this frosting looks wonderful.  My son is getting married next month.  I am making 75 cup cakes for the rehearsal dinner. any suggestion would be wonderful   how many cup cakes will this recipe frost.  and what are the best frostings that will hold up to pack and transport. Its 11/2 hr away. any ideas to make a cup cake display would also be helpful. thanks </p>
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		<title>
		By: Lia		</title>
		<link>http://cakejournal.com/recipes/chocolate-frosting/#comment-78218</link>

		<dc:creator><![CDATA[Lia]]></dc:creator>
		<pubDate>Sun, 10 Feb 2013 00:56:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.cakejournal.com/?p=1323#comment-78218</guid>

					<description><![CDATA[Amazing! I am NOT a fan of american buttercream a I prefer meringue based ones but gave this a shot. Followed the weights exactly, and let it whip until very fluffy and the sugar was absorbed so it wasn&#039;t gritty. Just awesome, thanks!]]></description>
			<content:encoded><![CDATA[<p>Amazing! I am NOT a fan of american buttercream a I prefer meringue based ones but gave this a shot. Followed the weights exactly, and let it whip until very fluffy and the sugar was absorbed so it wasn&#8217;t gritty. Just awesome, thanks!</p>
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		<title>
		By: Louise		</title>
		<link>http://cakejournal.com/recipes/chocolate-frosting/#comment-75418</link>

		<dc:creator><![CDATA[Louise]]></dc:creator>
		<pubDate>Fri, 18 Jan 2013 20:21:11 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;http://cakejournal.com/recipes/chocolate-frosting/#comment-73535&quot;&gt;Lucy&lt;/a&gt;.

No you can&#039;t....]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="http://cakejournal.com/recipes/chocolate-frosting/#comment-73535">Lucy</a>.</p>
<p>No you can&#8217;t&#8230;.</p>
]]></content:encoded>
		
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		<title>
		By: Lucy		</title>
		<link>http://cakejournal.com/recipes/chocolate-frosting/#comment-73535</link>

		<dc:creator><![CDATA[Lucy]]></dc:creator>
		<pubDate>Tue, 15 Jan 2013 14:47:55 +0000</pubDate>
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					<description><![CDATA[Can you melt this frosting once its made?]]></description>
			<content:encoded><![CDATA[<p>Can you melt this frosting once its made?</p>
]]></content:encoded>
		
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		<title>
		By: mannee		</title>
		<link>http://cakejournal.com/recipes/chocolate-frosting/#comment-45754</link>

		<dc:creator><![CDATA[mannee]]></dc:creator>
		<pubDate>Sun, 25 Nov 2012 18:34:13 +0000</pubDate>
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					<description><![CDATA[i gove it so much]]></description>
			<content:encoded><![CDATA[<p>i gove it so much</p>
]]></content:encoded>
		
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		<title>
		By: Delia_Smith		</title>
		<link>http://cakejournal.com/recipes/chocolate-frosting/#comment-5024</link>

		<dc:creator><![CDATA[Delia_Smith]]></dc:creator>
		<pubDate>Sun, 18 Sep 2011 12:16:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.cakejournal.com/?p=1323#comment-5024</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;http://cakejournal.com/recipes/chocolate-frosting/#comment-4972&quot;&gt;Julia&lt;/a&gt;.

omg julia! that sounds delightful! please do share more details of this glorious creation! i am ever so intrigued as to how it presented!

 baked hugs and cakey kisses

Delia]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="http://cakejournal.com/recipes/chocolate-frosting/#comment-4972">Julia</a>.</p>
<p>omg julia! that sounds delightful! please do share more details of this glorious creation! i am ever so intrigued as to how it presented!</p>
<p> baked hugs and cakey kisses</p>
<p>Delia</p>
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		<title>
		By: hope		</title>
		<link>http://cakejournal.com/recipes/chocolate-frosting/#comment-5023</link>

		<dc:creator><![CDATA[hope]]></dc:creator>
		<pubDate>Fri, 14 Jan 2011 23:46:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.cakejournal.com/?p=1323#comment-5023</guid>

					<description><![CDATA[i love cutcake]]></description>
			<content:encoded><![CDATA[<p>i love cutcake</p>
]]></content:encoded>
		
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		<title>
		By: Megan		</title>
		<link>http://cakejournal.com/recipes/chocolate-frosting/#comment-5022</link>

		<dc:creator><![CDATA[Megan]]></dc:creator>
		<pubDate>Fri, 24 Dec 2010 12:26:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.cakejournal.com/?p=1323#comment-5022</guid>

					<description><![CDATA[I failed making frosting, it wasn&#039;t this recipe though.
I think it&#039;s because I didn&#039;t cream the sugar and oil (i was out of butter and I read that oil can substitute for butter). Does creaming the sugar and oil really make a difference ?]]></description>
			<content:encoded><![CDATA[<p>I failed making frosting, it wasn&#8217;t this recipe though.<br />
I think it&#8217;s because I didn&#8217;t cream the sugar and oil (i was out of butter and I read that oil can substitute for butter). Does creaming the sugar and oil really make a difference ?</p>
]]></content:encoded>
		
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		<title>
		By: Sarah.a		</title>
		<link>http://cakejournal.com/recipes/chocolate-frosting/#comment-5021</link>

		<dc:creator><![CDATA[Sarah.a]]></dc:creator>
		<pubDate>Fri, 13 Aug 2010 00:44:29 +0000</pubDate>
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					<description><![CDATA[Hi louise and more thing do know other recipes for frosting ?]]></description>
			<content:encoded><![CDATA[<p>Hi louise and more thing do know other recipes for frosting ?</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Sarah.a		</title>
		<link>http://cakejournal.com/recipes/chocolate-frosting/#comment-5020</link>

		<dc:creator><![CDATA[Sarah.a]]></dc:creator>
		<pubDate>Fri, 13 Aug 2010 00:39:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.cakejournal.com/?p=1323#comment-5020</guid>

					<description><![CDATA[Hi louise when I make a frosting do I leave it out or in refrigerator so it will not becom soft like a soup?]]></description>
			<content:encoded><![CDATA[<p>Hi louise when I make a frosting do I leave it out or in refrigerator so it will not becom soft like a soup?</p>
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