Comments for Cake Journal http://cakejournal.com/ Fri, 22 Aug 2025 18:58:17 +0000 hourly 1 https://wordpress.org/?v=6.9.4 Comment on 25 Types Of Cake Filling Explained by Rita https://cakejournal.com/cakes/types-of-cake-filling/#comment-344268 Fri, 22 Aug 2025 18:58:17 +0000 https://cakejournal.com/?p=100653#comment-344268 Is there a way I can print out these recipes?

]]> Comment on Best Lemon Chiffon Cake Recipe by Belle https://cakejournal.com/recipes/lemon-chiffon-layer-cake-recipe/#comment-344183 Fri, 01 Aug 2025 07:59:22 +0000 http://cakejournal.com/?p=10835#comment-344183 Hi there, I was wondering, does the lemon curd stabilize the whipped cream you frost the cake with? I cant wait to try this! 🙂

]]> Comment on Macarons Recipes for Beginners (How To Make & Flavor) by David https://cakejournal.com/tutorials/how-to-make-macarons/#comment-344015 Thu, 03 Jul 2025 06:08:59 +0000 http://www.cakejournal.com/?p=5068#comment-344015 In reply to Jennie.

Start with one cup of lemon zest and increase to your own taste.

]]> Comment on Part 1: How to Make a Standing Owl Cake by Rae https://cakejournal.com/tutorials/standing-owl-cake/#comment-339859 Fri, 21 Jun 2024 19:23:09 +0000 http://cakejournal.com/?p=15866#comment-339859 Hi
How would I make a squirrel cake topper using same technique
Thank you
Rae

]]> Comment on White Sour Cream Cake Recipe by Laurawtrahan https://cakejournal.com/recipes/white-sour-cream-cake-recipe/#comment-339673 Mon, 03 Jun 2024 19:18:58 +0000 http://cakejournal.com/?p=17592#comment-339673 In reply to dorothy pugh.

Amen! Anything that has a shelve life can’t be good for you! My Doctor says we are what we eat

]]> Comment on White Sour Cream Cake Recipe by Laura SIKES Trahan https://cakejournal.com/recipes/white-sour-cream-cake-recipe/#comment-339672 Mon, 03 Jun 2024 19:13:28 +0000 http://cakejournal.com/?p=17592#comment-339672 🦋]]> In reply to Kristy.

I don’t eat anything out of a box, too many preservatives. I am 85 and trying to eat healthy. I was taught from scratch at the age of 9. I bet it is good and everyone do what they like. thank you and have a blessed day🙏🦋

]]> Comment on 5 Ingredient Cheesecake Oreo Cookies: Tasty or Terrible? by Lance Ater https://cakejournal.com/recipes/5-ingredient-oreo-cookies/#comment-339586 Thu, 23 May 2024 02:19:50 +0000 http://cakejournal.com/?p=20826#comment-339586 Can I eliminate the filling from the Oreos before adding them? I’m not a huge fan of the filling anyway and I wonder if it would make the cookies extra sweet. Just a personal preference.

]]> Comment on How to Make Simple Fondant Ribbon Roses by Jennine Marie quiring https://cakejournal.com/tutorials/make-simple-fondant-ribbon-roses/#comment-339049 Wed, 03 Apr 2024 02:51:01 +0000 http://cakejournal.com/?p=18061#comment-339049 Thank you for the inspiration. I enter baked items at the California state fair and will be entering petit fours this year. There was only one entry for them last ywar. I am just a hobby baker having fun in my 87th year

]]> Comment on How to make a chocolate transfer by Hina Farhan Chattha https://cakejournal.com/tutorials/how-to-make-a-chocolate-transfer/#comment-335272 Sat, 02 Dec 2023 21:21:41 +0000 http://cakejournal.com/?p=9572#comment-335272 In reply to FirstTime.

Is butter papper and parchment papper same cnnwe use butter papper insted of parchment papper

]]> Comment on Caramel Filled Cupcakes with Whipped Caramel Frosting by Chey505 https://cakejournal.com/recipes/caramel-filled-cupcakes-whipped-caramel-frosting-recipe/#comment-334998 Tue, 21 Nov 2023 23:19:51 +0000 http://cakejournal.com/?p=16177#comment-334998 Hi! Will the recipe work well using a chocolate cake mix with chocolate pudding? I’m in search of a sturdy, yet moist, cupcake to fill with the caramel recipe in this post. I thought to just try it, but I really can’t afford to have it not work out. Thanks for input and for sharing the recipe! 🙂

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