Petit Fours
I have enjoyed myself in the kitchen baking sweet Petit Fours. Inside the Petit Fours is a traditional vanilla pound cake. I have used a recipe from Martha Stewart for the purple Petit Four icing. I found it really good to work with.

Petit FourThe Petit Fours are decorated with small Easter eggs and mini daffodils, that I have made out of gum paste.

They were almost too pretty to eat. Happy Easter to all of you!

Happy Caking!

Louise

About Louise :

Louise is the founder and editor of CakeJournal. She's a passionate, self taught, cake artist who has been doing cake decorating since 2002. | View all posts by Louise

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15 comments


  1. Anonymous says:

    Aug 4, 2011

    Reply

    So cute, lovely and very delicious  cake. I like it design and way to serve in very wonderful and attractive way. I loved it very much.

  2. Anonymous says:

    May 23, 2011

    Reply

    Sorry, I know this is very late.
    You can find a video on how to make and pour on MS http://www.marthastewart.com/258678/petits-fours-with-butterflies

  3. Abigail Caidoy says:

    May 15, 2011

    Reply

     Pretty! Will give this a try for a bakefest here in Dxb. Your plate/tray is pretty as well

  4. Jon Cook says:

    May 12, 2011

    Reply

    Wow, that is some attention to detail,m very impressive stuff!

  5. Kait says:

    May 6, 2011

    Reply

    These are the cutest things ever!

  6. Mari says:

    Apr 30, 2011

    Reply

    They look beautiful! Your work is so impeccably neat! Have a lovely weekend.

  7. Dharma says:

    Apr 29, 2011

    Reply

    This world of the network is fantastic, I have come to your blogd chance, going from one to another despite the distance separating us, I love your designs and your entire blog cupcakes. Thanks for the tutorials are helping me a lot. No doubt that I often go to see your wonders. Greetings from Spain ;)

    Este mundo de la red es fantastico, he llegado a tu blogde casualidad, pasando de uno a otro a pesar de la distancia que nos separa, me encantan tus diseños de cupcakes y tu blog entero. Gracias por los tutoriales, me estan ayudando mucho. No dudes que me pasare a menudo para ver tus maravillas. Saludos desde España


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