Decorating Bag Holder

Decorating Bag Holder 1a

Sometimes we need more than two hands to decorate a cake. Lucky for us, there is this new tool to get us a little bit closer. This Decorating Bag Holder is a great way to keep the counter cleaner and more organized while perfecting your desserts. Instead of spending time dealing with pastry bag spills and stickiness, you can focus on the task at hand.

The product costs $9.99, which seems like a pretty good deal for such a helpful item. I find this to be really helpful while decorating because it allows for more creativity in your cake. The ability to neatly hold your different bags makes dealing with multiple colors more accessible and frankly more fun. I hope you all grab one of these next time your (virtually or actually) browsing the decorating aisle.

One lucky reader won’t have to browse those aisles because thanks to Shop Bakers Nook, we’re giving one away!

One of you could be the lucky winner of this awesome product.

All you have to do is leave a comment, telling me what your favorite piping tip is and why.

The winner will be chosen Saturday (9/12) and the winner will be announced in this post.

Remember when you write a comment also to make sure that there is a way for me to contact you (email or blog link)

I will use random.org integer generator to pick out the lucky number and the deadline will be Saturday, September 12 at 9.00 p.m (recorded by the comment time stamp)

The winner is… #149:

149. Marsha
September 8th, 2009 10:40 pm
If I can only choose one, my favorite tip would be the round one – I don’t care what size. You can make anything with a round tip – flowers, leaves, writing, borders, swags, you name it – the round tip is the winner in my cookbook!
S.W.A.K.

Congratulations!

Happy Caking!

Michelle

Louise
Louise is the founder and editor of CakeJournal. She's a passionate, self taught, cake artist who has been doing cake decorating since 2002.
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Comments

  1. Jasmine says

    My favorite would be any leaf tip that I have. They just always add the finishing touch to the cake. Great for making “ears” on critters, flames, adding leaf trims on the base of the cake, seaweed, pointettias and of course, filling in between flowers.

  2. TLS says

    Tip 21 is my favorite because I like to use it to make rosettes for borders or for small cupcake swirls. It’s also nice for tree branches and sunflower stems.

  3. Sarah Read says

    I love the grass tip the best as I just love making themed cuppies ie. football, teddy picnic, chick. Or you can always use it for hair!!

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