Today I have been making cupcakes with buttercream. I used a vanilla pound cake and buttercream icing for the top.
For the decorations I used small flowers made out of sugar paste/fondant icing and some sugar roses made of royal icing.
How do you store these? need to now by tomorrow morning!!! can they go in the fridge?
How do i make really pretty cupcakes. or where can i get decorations from like edible glitter?
You can get cupcake decorating from here:
Find lots of cupcake books here:
Why is it everytime I place a white or coloured decoration on the top of my cupcake by the next day it has absorbed the colour of the icing and changed totally ? am I placing the decoration on to soon ?
CHRISTINE: I often like to use the cupcake recipes from here: https://www.joyofbaking.com/
oops…Do you have a No Fail recipe that you recommend…chocolate or vanilla?
These are amazing cupcakes…I made my first batch for a birthday this weekend but they were dry and crusty but the decorating looked great, so I guess you could say I’m halfway there! The look of all your desserts look so impressive. I have read all of your recipes, but do ypu have a no fali wasy one that I can try…chocolate or vanilla?
Abby: do you mean royal icing? because then I have one under my tutorials.
i always have problems with making the right icing for my cupcakes…
i just want to do the simple coloured sugar icing…help me out plz..
Chelsea: I do too 😀