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Cakes & SugarCraft – magazine review

by Louise 1 Comment

This is a magazine from Squires Group. It is published every third month. I like the fact that you can read and learn about different cake crafting projects like sugar flowers, figure modelling and celebration cakes by many well known Sugar crafters like Alan Dunn, Maisie Parrish and Tombi Peck to name a few. Squires Group have an annual exhibition on cake decoration, sugar craft and chocolate in the UK and they have there 5 day international school.

If you want to read more about this magazine or subscribe click here

Happy Caking!

Louise

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Comments

  1. Derrick Mortis

    December 17, 2010 at 2:24 PM

    This publish has some very wonderful insights and interpretations in it. Your thesis is very good, clear, and the argument is persuasive.

    Reply

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Kristen is the author of Cake Journal and a graduate of the Professional Baking program at Renton Technical College. She has worked as a pastry chef at a top Seattle restaurant and loves sharing her passion for baking amazing cakes on this site.

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