• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Cake Journal

  • Cake Lounge
    • Easy Embossed Cookies Recipe
    • How to Make Heart-Shaped Cake with Buttercream Roses
  • Desserts
    • Best 3 Cookie Scoop Sizes and How to Use Them?
    • Babycakes Cake Pop Maker Review and Tutorial
  • Recipes
    • Traditional Castella Cake Recipe
    • Stabilized Whipped Cream Frosting (Easy Recipe)
    • Best Frozen-Themed Cake Ideas with Images
  • Tips & tools
    • What to Do With Cake Scraps? (9 Easy Recipes)
    • Luster Dust: If You Don’t Know About It, You Need To!
    • How To Use Edible Glue and How to Make It
    • How to Use Russian Piping Tips and Tutorial
    • What Is Wafer Paper and How to Use It? (Video Tutorials)
  • Tutorials
    • How To Make Royal Icing (Easy Recipe)
    • How to Flood Cookies with Royal Icing?
    • How To Use Candy Molds Properly
    • How to Make Cake Pops: Easy Step-by-Step Tutorial
    • Fondant On Cookies: Easy Way To Decorate
  • About Us
  • Privacy Policy
  • Contact

Vegan Cookie Dough Balls

February 20, 2017 by CJ [email protected] Leave a Comment

Yes, you read that right. Vegan Cookie Dough Bites. This recipe will have you thinking: “Why haven’t I done this before?” This may not be the typical cookie dough bite, but they sure taste like it. The best part is you can eat as many of them as you want (okay, within reason). These healthy cookie dough bites can be made in 5 minutes. Only 5 minutes for pure satisfaction that can last for a week.. because this recipe yields about 2 dozen (so you’ll be snacking on these for awhile.. or not, we don’t judge). These are no-bake cookie dough bites, so you don’t have to fuss with the oven. It’s a super simple dessert recipe that your whole family will love.

This recipe only requires a few ingredients, a mixing bowl, and a baking sheet. Believe it or not, you probably have the ingredients already at home. This recipe is vegan-friendly, so you know it’s a healthy and guilt-free. “Vegan” means we are cooking without any animal products, like eggs, milk, cheese, and meat. Baking vegan desserts is a lot easier than you think. It only requires you to switch out a few ingredients. In this case, we are substituting honey (no, honey is not technically vegan) for agave nectar. These little peanut butter balls are packed with lots of nutrients and energy. This guilt-free snack/dessert will impress your whole family and all of your vegan friends. So don’t be scared to try different ingredients and methods to create a common dessert. Once you try these out, you’ll be making them every week. And for more on healthy baking, check out our Ultimate Vegan Baking Guide!

Vegan Cookie Dough Balls

What you need

  • 2 cups rolled oats
  • 2 (ripe) bananas
  • 1/3 cup peanut butter (We used HomePlate Peanut Butter)
  • 1/4 cup agave nectar
  • 1/2 teaspoon cinnamon
  • 1 cup mini chocolate chips

This recipe is so easy. Get ready.

  1. Mix all of your ingredients together with a hand mixer or a stand mixer.Vegan Cookie Dough Balls Vegan Cookie Dough Balls Vegan Cookie Dough Bites Vegan Chocolate Chips
  2. Roll your “cookie dough” into 1 inch balls and place them on a baking sheet lined with parchment paper.Vegan Cookie Dough Balls Vegan Cookie Dough Balls Vegan Cookie Dough Bites
  3. Put your vegan cookie dough balls into the freezer for about 1-2 hours, or until firm.
  4. Store them in the fridge before serving. (You can also store them in the freezer if you would like them to be firmer when eating them. If you prefer a softer and chewy cookie dough ball I suggest storing them in the fridge).Vegan Cookie Dough Balls

That’s it! So simple, yet so good.

Happy Baking!

Previous Post: « The Best New York Style Cheesecake
Next Post: Top Tips For Baking The Perfect Victoria Sponge Cake »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

How to Make Frozen Buttercream Transfer Tutorial

Frozen Buttercream Transfer recipe

Buttercream transfer can be learned easily at home. This buttercream transfer recipe with images is easy to follow and affordable!

What to Do With Cake Scraps? (9 Easy Recipes)

9 easy and delicious recipes using leftover cake

What to do with cake scraps? Here are 9 easy and delicious recipes using leftover cake, including cake pops, milkshakes, and even pie.

Fondant On Cookies: Easy Way To Decorate

how to decorate cookies with fondant

Learn how to decorate sugar cookies with fondant with this simple tutorial with images. Fondant on cookies is quick and easy to use!

Copyright © 2023 · Cake Journal