Banana Cake Recipe

• 175g (6oz) sugar
• 125g (4oz) butter
• 2 eggs
• 2 large mashed ripe bananas
• 1 tsp Baking soda
• 2 Tbsp boiling milk
• 1 tsp baking power
• 225g (8oz) flour

Instructions

1. Cream butter & sugar till light and fluffy.
2. Add eggs one at a time.
3. Mix in mashed bananas.
4. Add baking soda that has been dissolved in hot milk.
5. Lastly mix in sifted flour & baking powder. Dont overbeat the batter.
6. Bake the cake in a 20 cm ring pan on 170 C (325 F) for about 45 mins.

Happy Caking

Louise