• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Cake Journal

  • Cake Lounge
    • Easy Embossed Cookies Recipe
    • How to Make Heart-Shaped Cake with Buttercream Roses
  • Desserts
    • Best 3 Cookie Scoop Sizes and How to Use Them?
    • Babycakes Cake Pop Maker Review and Tutorial
  • Fondant Friday
    • #FondantFriday – Minnie Mouse Cake
  • Giveaways
  • Recipes
    • Traditional Castella Cake Recipe
    • Stabilized Whipped Cream Frosting (Easy Recipe)
    • Best Frozen-Themed Cake Ideas with Images
  • Tips & tools
    • What to Do With Cake Scraps? (9 Easy Recipes)
    • Luster Dust: If You Don’t Know About It, You Need To!
    • How To Use Edible Glue and How to Make It
    • How to Use Russian Piping Tips and Tutorial
    • What Is Wafer Paper and How to Use It? (Video Tutorials)
  • Tutorials
    • How To Make Royal Icing (Easy Recipe)
    • How to Flood Cookies with Royal Icing?
    • How To Use Candy Molds Properly
    • How to Make Cake Pops: Easy Step-by-Step Tutorial
    • Fondant On Cookies: Easy Way To Decorate

Video: How to make Rudolph cupcake toppers

December 11, 2013 by CJ [email protected] Leave a Comment

rudolph cupcake toppers
Do you guys have a favorite Christmas song that you enjoy singing during the holiday season? For me, that song is “Rudolph, the red nosed reindeer.” And that was my inspiration for these cute Rudolph cupcake toppers…hehe.

Watch video tutorial below to learn how to make the cupcake toppers

[springboard type=”video” id=”845719″ player=”cake001″ width=”640″ height=”360″ ]

Make sure that you subscribe to our Youtube channel for more videos: https://www.youtube.com/channel/UCb-UDtJJ-kBMRLxRtGXqLJA

To make them, you will need the following supplies:

Light brown fondant
Dark brown fondant
Red fondant
White fondant
Big circle cutter
Small circle cutter
Small leaf cutter
Round sprinkles
Black edible marker
Rolling pin
Knife
Water
Paintbrush

And here are the steps:

Step 1: Start off by rolling out light brown fondant and use a big circle cutter to cut out a piece.
Step 2: Also, use a small leaf cutter to cut out two small pieces.
Step 3: Next, roll out some white fondant and use a small leaf cutter to cut out two small pieces.
Step 4: Also, use a small circle cutter to cut out a piece.
Step 5: Take this circular piece and cut out the bottom portion with your circle cutter.
Step 6: Take the white leaf pieces now and use a knife to cut one end slightly and make it rounder until you end up with somewhat of a teardrop shape.
Step 7: Let’s put all these pieces together now….Brush some water on the big brown circle and stick the white tear drop pieces here. These will be Rudolph’s eyes.
Step 8: Make a small ball of red fondant and stick it in the center. This will be Rudolph’s nose.
Step 9: Now, stick the small semi-circle below the nose. This will be Rudolph’s mouth.
Step 10: To make antlers, make two small cone shapes with dark brown fondant.
And Stick them near the top with some water.
Step 11: To attach the ears, use a knife to make a little cut above the eye.
Step 12: Pinch the little leaf piece near the bottom and push it into the little cut. Use the side of the knife to help you. You can also use the leaf veining tool to really push this piece in. Do this for the other ear too.
Step 13: To complete the eyes, use a black edible marker to draw eyeballs. Also, draw some eyelashes
Step 14: And finally stick round pink sprinkles for the cheeks.

And you are done!

Happy caking everyone!

Filed Under: Tutorials Tagged With: Christmas, cupcake toppers

Previous Post: « Wholeport Giveaway: Alphabet Blocks Chocolate Mold
Next Post: 9 Easy Pumpkin Pie Recipes »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

How to Make Frozen Buttercream Transfer Tutorial

Frozen Buttercream Transfer recipe

Buttercream transfer can be learned easily at home. This buttercream transfer recipe with images is easy to follow and affordable!

What to Do With Cake Scraps? (9 Easy Recipes)

9 easy and delicious recipes using leftover cake

What to do with cake scraps? Here are 9 easy and delicious recipes using leftover cake, including cake pops, milkshakes, and even pie.

Fondant On Cookies: Easy Way To Decorate

how to decorate cookies with fondant

Learn how to decorate sugar cookies with fondant with this simple tutorial with images. Fondant on cookies is quick and easy to use!

Copyright © 2023 Cake Journal on the Foodie Pro Theme