For me, nothing says summer quite like a ripe peach. Fragrant and flavorful, in-season peaches are like little gifts with a sweet-tart punch. These recipes elevate peaches to new heights. Make them while you can before summer ends!
Ideal for brunch or a mid-afternoon snack, these Peach Cobbler Scones feature a bright hit of cinnamon sugar and the most flaky, buttery scone dough you will ever taste! (Via Joy the Baker).
There’s something about Peach Slab Pie that is classic and comforting while still being elegant and refined. Serve with vanilla ice cream to a hungry crowd (they’ll love you for it). (Via Brooklyn Supper).
Tart, bold balsamic and fresh, fragrant mint combine with in-season peaches to make the most delicious bundt cake ever. Complex in flavor and totally worthy of your next dinner party: Balsamic Peach Bundt Cake. (Via Food Babbles).