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Video: How to make chocolate leaves cake topper

by Louise 1 Comment

chocolate leaves cake topper

I still remember the first time I tried to make chocolate leaves with my mother. I was very little and I think my hands were too warm and too small. So, the leaves kept melting and breaking…lol. That must have really annoyed me because I don’t recall ever making them again…hehe. Well, at least not…

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Fabulous Fall Cookie Recipe Ideas

by Louise 1 Comment

There’s a chill in the air, my boots are out, and I am ready for fall! Today, I’m sharing my favorite fall cookie recipes– gorgeous pumpkins, leaves, acorns, flowers, and more. I hope you’ll read and feel inspired to create some of your own fall masterpieces! Fall Cookie Recipes 1: These Fall Sunflower Cookies combine everything…

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Saving & Printing Recipes on CakeJournal.com with Ziplist Recipe Box

by Louise Leave a Comment

Ziplist recipe box

We are proud to announce with have teamed with Ziplist to offer you the ability to save your favorite recipes from Cakejournal.com along with other food blogs from around the web. If you check out the navigation menu on our website, click on the tab titled “recipe box” and this is will you can setup…

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How to make gum paste peacock feathers

by Louise Leave a Comment

Peacock feathers are really fun and can make any cake look unique. They are quite simple to make and can be made in a variety of shapes and sizes. This is what I used: Gum paste dresden tool rolling pin foam pad any size petal cutter paint brushes dusts (I used gold, dark green, teal…

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#FondantFriday – Autumn Romantic Wedding Cake

by Louise 5 Comments

romantic wedding cake

Since we are in the fall season. We decided to showcase an elegant and romantic wedding cake that can also be used for a girl’s birthday party. If you like this cake, make sure that you tweet @fondantfriday and share it on Facebook with all of your friends. Cake Artist: Xuân-Minh Website: https://minhcakes.ch/ Featured Cake:…

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Top 10 Layer Cake Recipes

by Louise 3 Comments

The king of all cakes is indisputably the layer cake. Impressively tall, the layer cake boasts an eye-catching stack of uniform cake layers held together by swipes of sticky-soft frosting. How can you go wrong? Layer cakes are especially well suited to celebratory affairs. With the upcoming holiday season in sight, I thought it was…

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Best coconut dessert recipes

by Louise 2 Comments

Yes, it’s true. These days, in addition to pumpkin and all things fall, I’ve been crazy for coconut! There’s something about the texture and the little burst of sweetness that makes this ingredient so fabulous, especially in desserts. Today, I’ve compiled 9 of my favorite coconut recipes to share with y’all. Hopefully you love coconut, too!…

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9 easy to make cinnamon roll recipes

by Louise 4 Comments

I’m a big believer in starting off each day right. To me, that means being organized, refreshed, and ready for whatever the day will bring! It also means having a really delicious breakfast after a quick run or class at the gym. Try one of these 9 recipes for cinnamon rolls and different variations to…

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Chocolate Blackberry Tartlets

by Louise 2 Comments

Hello! I’m a new contributor here at Cake Journal, where I’ll be sharing recipes for everything from ice cream to pastries to candy – all things sweet, with the notable exception of cake, since I think you’d agree that the other contributors here have that subject pretty well covered. Although I’m new here, I’ve been…

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Kristen is the author of Cake Journal and a graduate of the Professional Baking program at Renton Technical College. She has worked as a pastry chef at a top Seattle restaurant and loves sharing her passion for baking amazing cakes on this site.

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