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Cath Kidston inspired cake

by Louise 93 Comments

cath kidston cake

Today was the day for the danish cake exhibition and time to show my Cath Kidston inspired cake. When looking for inspiration to the cake I went by the gorgeous fabrics that Cath Kidston designs. I used: Roses, dots and strawberries for my cake.

The pink roses, some of my best, is made with single rose petals glued on one by one simply because I did not have a quick rose cutter that was big enough (I do now because I have just ordered one ;-))

img_rose-1

The dots was the easy part on the cake 😉 and at the bottom of the cake I decorated with strawberries made out of modelling paste. I used the strawberry cutter set from JEM for the leaves. The small white flowers are just simple 5 petal with pink non-parelis.

img_strawberry-close-up

But I was not the only one who came with a Cath Kidston themed cake. My cake friend Pia Marianne and I agreed on making cakes using CK as inspiration and this is what she came up with.

piamarianne-cath-kidston-cake

A true masterpiece and she so well deserved won the 1st. prize. Congratulation again my friend I just love your cake to bits 🙂 So as you can see two very different cakes inspired by the same source 🙂

Happy Caking

Louise

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Reader Interactions

Comments

  1. Rachel

    March 13, 2013 at 3:08 AM

    Thank you for replying to my question.

    Reply
  2. Rachel

    March 8, 2013 at 3:17 PM

    Hi, I just found your site. It’s amazing. Your creations are beautiful. Would you mind telling what colour blue you used for the bottom tier of this cake?
    Thank you.

    Reply
    • Louise

      March 10, 2013 at 10:11 AM

      I think that it was a Sky blue color.

      Reply
  3. Roshini

    July 4, 2012 at 11:32 AM

    I must admit that I love your cake more than the other one. I was wondering, whether you would be able to put up a tutorial on how to make those lovely roses please??

    Reply
    • Louise

      July 11, 2012 at 10:14 AM

      You can find it in the tutorial section (large gum paste roses)

      Reply
  4. Panda Treats

    April 19, 2012 at 4:37 PM

    I think the cake looks AWESOME!!!! and was wondering if you could help me out with my quandary; I am trying to make violets out of gum paste and wanted to know if you have any tips,and also should i have my cake ready before I start or if it can wait?…
    Thank you for your time! 🙂

    Reply
    • Louise

      April 24, 2012 at 8:50 PM

      I have never made violets flowers. I would always make the decoration like flowers first before I start baking the cake.

      Reply
  5. Evelyne

    November 5, 2011 at 10:48 PM

    I am speechless! Those cakes are sooo beautiful, I must admit tahat I like your cake better – this combination of simplicity, elegance and colors is truly breathtaking.

    Reply
  6. Jessica's Dinner Party

    March 7, 2011 at 8:24 AM

    Beautiful!!! Cath Kidston has a distinct style and you’ve truly captured the essence of it.

    Reply
  7. Leah

    January 21, 2011 at 6:24 AM

    You are so extremely talented! Thanks for all the awesome tips and cute ideas. You make it look so simple.. if only it was! 😛

    Reply
  8. lilibethjl

    November 7, 2010 at 11:26 AM

    Hi louise. the cake is fabulous…what color have you used for the cath kidston cake…cheers!

    Reply
  9. Caroline

    August 9, 2010 at 6:18 AM

    So beautiful!!

    Reply
  10. dewi adiyanti

    February 16, 2010 at 9:56 AM

    I love it so much…These are amazing !!!

    Reply
  11. silvana

    July 27, 2009 at 3:07 PM

    buon giorno vorrei chiedere per favore che ditta è che fa gli stampini per i fiori delle fragole sulla sua torta meravigliosa? Chi li vende?
    grazie saluti Silvana Baldo

    Reply
  12. BirgitteA

    July 22, 2009 at 1:00 PM

    Dubai is also looking at your work – just found this surfing the internet :o)
    https://www.houseofcakesdubai.com/store/index.php?productID=1587

    Reply
  13. Louise

    July 19, 2009 at 9:56 PM

    Sally: The green is made with Americolor/Advocado and there is a post in the tutorial section for the roses (gum paste roses)

    Reply
  14. Sally

    July 6, 2009 at 9:28 PM

    Beautiful cake!!! – how did you get that gorgeous dusky green? Plus where can I see how you made the Roses?

    Reply
  15. Louise

    June 22, 2009 at 12:28 AM

    Emily Saunders: Thank you but no, im not located in the UK. Im from Denmark 🙂

    Reply
  16. Anonymous

    June 20, 2009 at 1:06 PM

    so beautiful..is awazing..thank u for your inspiration

    Reply
  17. Emily Saunders

    June 18, 2009 at 12:34 AM

    WOW!!!
    I want a cake like this for me wedding next year! Are you based in UK???
    So amazing i love it!!
    Emily xx

    Reply
  18. Angie Wood

    May 30, 2009 at 6:29 AM

    These are amazing! The unbelievable detail and time it must of taken to do the flowers and strawberries. What a beautiful cake for any party but especially a wedding. I have never photographed such a unique but very beautiful wedding cake before.

    Reply
  19. Louise

    May 14, 2009 at 10:15 PM

    Eve: You can eat modelling paste wich is the same as gumpaste. But it dries up hard so I would not eat it.

    Reply
  20. Stacey

    May 13, 2009 at 10:18 PM

    Gorgeous!

    Reply
  21. Kaylee Mitchison

    May 12, 2009 at 7:57 AM

    wow this is beautiful! Nice blog site too!

    Reply
  22. Sue

    May 6, 2009 at 7:36 PM

    Very Nice, it brings back memories of my wedding cake a few years ago.
    https://www.zoeclarkcakes.com/cakes_wedding_iced.html

    Reply
  23. jale fikircioglu

    May 4, 2009 at 2:58 PM

    ohhhh my god very beautiful cake I love your cake very nice

    Reply
  24. aribian girl

    May 3, 2009 at 1:11 PM

    its amazing 🙂

    Reply
  25. Eve

    May 3, 2009 at 2:38 AM

    You are so talented!
    I have a question though, is modelling paste edible? Is it something I can get at a cake supply store, or is it what my (almost) 6 year old twins play with and call clay??? I need to make cakes for their birthday and will be sculpting pieces, and fondant can be tricky. THANKS!

    Reply
  26. Becky

    May 2, 2009 at 3:38 PM

    What a great idea: using fabric as an inspiration! Your cake is GORGEOUS in it’s simplicity…although making those roses is hardly simple. You should have won first place!

    Reply
  27. Norma

    May 1, 2009 at 3:37 PM

    Love the way this cake looks. Great job.

    Reply
  28. Louise

    April 30, 2009 at 4:00 PM

    Ok, I am trying to work something out for the rose tutorial. Unfortunately is the video I mentioned earlier too big. So I cant upload it here or on youtube I have tried 🙁 So I hope that I can make it into a step by step version instead. So it might take a little bit longer than the end of the week. Also my little girl is sick with fever and a sore throat so she needs mommy’s TLC 🙂

    But I am working on it…….

    Thanks

    Louise xx

    Reply
  29. Amy

    April 30, 2009 at 2:29 PM

    Your flowers are amazing and I really love the falling petals. They look great. Did your friend make the teddy bear topper? It looks very real!

    Reply
  30. Las Minervas

    April 30, 2009 at 12:53 PM

    AMAZING CAKES!!!!!!

    Reply
  31. nenu

    April 28, 2009 at 7:34 PM

    OH… MY…GOD!!!!!!!!!!! Those cakes are just beautiful, I don’t think there’s a word that can describe how amazing they are. I just wish for half of the talent you have. And those roses… BEAUTIFUL!!! You need to post a tutorial on those, Please!!!!!!!!

    Reply
  32. marielba

    April 28, 2009 at 4:05 PM

    Hi Louise, the petals of the rose are so real and the whole package cake is so delicate and beautiful, elegant as usual. You did a very, very, very good work in this cake, congratsonce more,
    Hugs from Venezuela

    Reply
  33. Shelly Jaronsky

    April 28, 2009 at 1:19 PM

    Your cake is absolutely beautiful! I love the strawberries!! So cute!

    Reply
  34. Edith

    April 28, 2009 at 12:31 PM

    Louise,

    I am blown away by your roses. They look sooooo real. Simply stunning.

    Thanks for sharing.

    Hugs
    Edith

    Reply
  35. Meri Anne

    April 28, 2009 at 12:19 PM

    OMG!! I LOVE LOVE LOVE both cakes, but your roses are AWESOME!!! They are SO real looking that after I read that you made them, I had to go back and look again. Absolutely stunning!

    Reply
  36. Margaret Ban

    April 28, 2009 at 11:51 AM

    Your site gives me so much of inspiration. you never fail to impress with your work of arts.

    Thank you so very much for sharing your cakes so generously.

    Reply
  37. Clena´s Tårtor

    April 28, 2009 at 6:42 AM

    I love the big roses.

    Reply
  38. Dessert Lover

    April 28, 2009 at 2:32 AM

    Wow, your roses are absolutely stunning! Really gorgeous cake.

    Reply
  39. Kate From Oz

    April 28, 2009 at 1:55 AM

    Ok Ok Ok so i cant breathe!!!!!……. those roses are soooo amazing! Tutorial please!!!!

    Congratulations on yet another masterpiece 😀

    Reply
  40. Louise

    April 27, 2009 at 10:35 PM

    katyrzinia: Jeps only tylo glue 🙂

    SusieQ: She told me that she have covered styrofoam eggs with fondant for the head and the body.

    Tiffany Nash: The roses are made with modelling paste and I promise there will come a post with a podcast on the roses by the end of the week.

    Reply
  41. kerry rowe

    April 27, 2009 at 9:56 PM

    I love it………….its very very pretty

    Reply
  42. paula

    April 27, 2009 at 9:15 PM

    louise,
    so pretty your cake, really beautiful, and your friend ‘s funny too…….
    well done……
    gr paula
    ps, my daughter said that i was a dummy for not regcognising your bunny with easter……

    Reply
  43. June

    April 27, 2009 at 9:00 PM

    Louise, your cake is beautiful, I love those strawberries & your roses are fabulous. Your friends cake is also fabulous, it is unique. Wonderful work both of you.

    Reply
  44. Mary

    April 27, 2009 at 8:53 PM

    I am in love!!!! You both did an amazing job!

    Reply
  45. Mandy

    April 27, 2009 at 7:37 PM

    What a beautiful cake.

    Reply
  46. Heather

    April 27, 2009 at 6:59 PM

    What an awesome cake. You did a fantastic job!

    Reply
  47. Annette

    April 27, 2009 at 6:27 PM

    Wow, the roses on your cake are absolutely amazing!!!

    Reply
  48. sugar dimples

    April 27, 2009 at 6:14 PM

    So beautiful and inspiring. Thank you so much for sharing.

    Reply
  49. Dhanya

    April 27, 2009 at 5:17 PM

    Awesome Cakes Louise.

    Reply
  50. Patricia

    April 27, 2009 at 5:03 PM

    Wow….
    Amazing job on this cake!!!!
    Keep the good….
    love,
    Paty

    Reply
  51. Carol

    April 27, 2009 at 4:43 PM

    You are a talented lady. I’m very inspired!

    Reply
  52. Lisa

    April 27, 2009 at 4:29 PM

    ahhh wow Louise. I’m gobsmacked and wish I could create such beautiful cakes!!! Absolutely lovely!

    Reply
  53. Shaaron

    April 27, 2009 at 4:11 PM

    Louise your cakes are always the most stunning I have ever seen. I am always amazed at your wonderful choice of colors as well as your fine attention to details. You are a true artist at her finest.

    Reply
  54. Tiffany Nash

    April 27, 2009 at 4:09 PM

    Your roses are divine! I am so inspired and must try that technique. What are they made of? Please share tips.

    Reply
  55. SusieQ

    April 27, 2009 at 4:00 PM

    Magnificent, they are both just splendid!!!!!
    I would like to know how the Teddy Bear was made could she show us sometime?
    Louise you are truly the best cake decorator, and most generous teacher!
    I so appreciate you talent.

    Love Love your work Big Huge Fan!!

    Reply
  56. Lori @ RecipeGirl

    April 27, 2009 at 3:51 PM

    Gorgeous, really! I love that you’re inspired by fabric design. That’s a true artist! The strawberries are so cute 🙂

    Reply
  57. Leana

    April 27, 2009 at 3:50 PM

    Love the cakes. The designs are so cute.

    Reply
  58. Toi

    April 27, 2009 at 3:48 PM

    Your cake is absolutely beautiful. I just love it!

    Reply
  59. Becky

    April 27, 2009 at 3:22 PM

    What great cakes. The whole thing is beautiful but your roses?! My goodness, they are INCREDIBLE!! As always, you leave me with awe and inspiration (as does your friend). Thanks for sharing 🙂

    Reply
  60. katyrzinia

    April 27, 2009 at 3:20 PM

    Just love the cakes—-the roses are exquisite and I find the small petal flowers so dainty—just what I need for the dress cake I am planning for my granddaughter’s christening. Also, on the prize winning cake—how was the dainty rose “printing” made—similar to individual painting of each one in a pattern?
    Were your roses glued together with your “tylo” glue or what?
    Sorry for all the questions but there is so much to absorb and learn.

    Love them both.
    kathyrzinia

    Reply
  61. dulzuramagica

    April 27, 2009 at 2:40 PM

    Wow! OMG such beautiful roses, the very detailed work I absolutely love both of them. But i love yours the best!!!

    Reply
  62. Paulette

    April 27, 2009 at 2:20 PM

    Your cake is beautiful. Well done

    Reply
  63. Louise

    April 27, 2009 at 2:09 PM

    Tea Party Gal: Ohh I am so bad on how long time I use on my cakes because you can make decoration while the cakes is baking and some things like the roses needs time to allow to dry before you can continue with them. So I dont know really.

    Tamera: Thanks for the tip about the catalog.

    Reply
  64. Margarita Albaladejo

    April 27, 2009 at 2:08 PM

    The roses are gorgeous. Both cakes are masterpieces. Thanks so much for sharing them.

    Reply
  65. Tamara

    April 27, 2009 at 2:05 PM

    Beautiful cakes, the roses and your cake are my favorite I love how the petal furl.
    I went to CK website and wanted everyone to know you can order a catalog for free to get more cake inspiration!

    https://www.cathkidston.co.uk/s-10-request-a-catalogue.aspx?

    As always thanks

    Reply
  66. Joanne

    April 27, 2009 at 2:01 PM

    Gorgeous!

    Reply
  67. Kati

    April 27, 2009 at 1:36 PM

    beautiful cakes–I love Kath Kidson’s beautiful patterns and designs. I have one of her books and never thought to get inspiration for my cupcakes from her-great idea! Thanks for sharing such beautiful and hard work-looks ALMOST too good to eat!! great job

    Reply
  68. Tea Party Gal

    April 27, 2009 at 1:33 PM

    Beautiful cake! Love the roses. How long does it take to make a cake like that?

    Reply
  69. Louise

    April 27, 2009 at 1:07 PM

    Siri: Your welcome to post it on your blog, if you would just be kind to leave a link back to me 🙂

    Reply
  70. Kookie

    April 27, 2009 at 1:06 PM

    OMG!! Those are just CUTE! Everything looks so real.

    Reply
  71. Louby Lou

    April 27, 2009 at 1:50 PM

    These are beautiful! I love these cakes, you always continue to inspire me!
    Thank you :o)

    Reply
  72. Ladybug Luggage

    April 27, 2009 at 12:49 PM

    It is amazing how one can translate inspiration!!!!!

    Reply
  73. dpotter

    April 27, 2009 at 12:42 PM

    your roses are amazing, they are so realistic i can almost smell them…..

    just stunning!!!!!

    Reply
  74. Siri

    April 27, 2009 at 12:38 PM

    WOW! I love your cake 🙂 It is SOOOOO amazing! Would you mind if I made a post about your cake on my blog?

    Siri

    Reply
  75. Sonya Begg, Australia

    April 27, 2009 at 12:24 PM

    I AM VERY IMPRESSED. Both cakes are just marvellous. It makes me realise what a raw beginner I am..and at the tender age of 63 I realise I’ll be 80 before I’m even close to creating masterpieces such as those two cakes.
    I enjoy the inspiration.

    Reply
  76. Louise

    April 27, 2009 at 11:27 AM

    Zhara: the teddy’s body is styrofoam eggs so it dont gets too heavy. Such a clever idea.

    Eunice: Ohh that is nothing really as I had much trouble with the fondant this time, you can find so many great podcasts on youtube 🙂

    Reply
  77. Kathryn

    April 27, 2009 at 10:05 AM

    Stunning!!!! Well done Louise. Both cakes are amazing!

    Reply
  78. Mermaid Sweets

    April 27, 2009 at 7:35 AM

    Wow, those cakes are AMAZING, so inspiring.

    Reply
  79. vashti

    April 27, 2009 at 6:23 AM

    Stunning! I love them.

    Reply
  80. Eunice

    April 27, 2009 at 6:13 AM

    By the way, Louise, I’d love to see how you cover a cake with fondant! Your finishing is spotlessly perfect!

    Reply
  81. Eunice

    April 27, 2009 at 6:10 AM

    Louise that’s BEAUTIFUL!!!!!!!!

    Reply
  82. Zahra

    April 27, 2009 at 5:18 AM

    oh wow! Both of them are s amazing! **im jealous of your talent 😉 **

    I love LOVE the roses on yours…. :O

    Also, is the bear on top of your friends a teddy bear? or is it cake/sugar?

    Reply
  83. missi

    April 27, 2009 at 4:30 AM

    OMGosh! That cake is so beautiful! Looking at it just made me smile! My husband is heading for Iraq so I’m happy to find all the smiles I can! Thank you for sharing!

    Reply
  84. Lindsey

    April 27, 2009 at 4:04 AM

    That rose looks amazing. It’s a beautiful cake.

    Reply
  85. fabelicious

    April 27, 2009 at 3:33 AM

    Both cakes are marvelous! I love your roses and the colour scheme is soft and beautiful.

    Reply
  86. apparentlyjessy

    April 27, 2009 at 2:25 AM

    You made a beautiful cake, I am amazed it was inspired by fabric! I really love the roses, they are stunning, and look real, and the strawberries and the leaves are just so intricate and cute!

    Reply
  87. Annalisa

    April 27, 2009 at 2:13 AM

    Omgosh both are so lovely and well done! Bravo. I wish I could do stuff HALF as lovely. I can bake but the decorating is beyond me 😉

    Reply
  88. Meow

    April 26, 2009 at 11:37 PM

    Wow, so sweet cakes! Both are very nice, and as you said, so different!

    Reply
  89. ButterYum

    April 26, 2009 at 10:17 PM

    Absolutely adorable… both of them!

    Reply
  90. Alice Lindberg

    April 26, 2009 at 9:55 PM

    Oh my! your cake is just fantastic, it is so… Louis 🙂 You have both done a terrific job, i just love them!

    Reply

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