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This cuddly brown teddy bear birthday cake is made by Leesa from Australia, for her sons first birthday. Leesa have used the Wilton Stand-Up cuddly Bear pan set. The teddy’s fur is made of butter cream icing with a Wilton Multi-Open decorating Tip no 233 and the snout, ears, feet and eyes is attached with rolled fondant.
The direction on how to make the teddy bear cake, can be found in the book: A cake for a christening by Karen Davies. You can see two of my teddy bear cakes here and here.
Thank you Leesa for letting me show your teddy bear cake.