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No Bake Cereal Bars

by Louise Leave a Comment

Although the summertime is often viewed as a time of rest and relaxation, the reality is that many of us have early mornings most days of the week. While kids are off playing in the sun and all your friends are on vacation, you seem to be falling into a routine very similar to your…

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Best and Easiest Frozen Themed Desserts

by Louise 3 Comments

Frozen themed dessert ideas can be tricky to make or find, but the outcome is completely worth it and totally easy enough to be able to do successfully at home. Listened below are many frozen cake ideas and desserts you can find and use at home. Frozen themed birthdays and retail have become more popular by the…

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Mini Pineapple Upside Down Cakes

by Louise 1 Comment

During the summer months, pineapple is my favorite fruit. I don’t know if it’s the sour and sweet complexity of the fruit or how it pairs well with so many desserts, but I love it! Pineapple upside down cake is a classic recipe that is well-loved by many. So, bringing these adorable mini upside down…

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How to Make a Finding Dory Cake Topper

by Louise 1 Comment

Finding Dory is an animated children’s movie that is being released in theaters this month. Dory, a loveable blue tang fish, goes on an epic adventure with her friends in search of her mom and dad. Learn how to make this popular character as a fondant cake topper. This is what I used: Work surface Corn starch…

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Five Ingredient Banana Split Bites

by Louise Leave a Comment

The hot summer days are fast approaching and it’s getting harder and harder to stand by the sweltering oven. In the summer, I like to avoid turning on the oven as much as possible. “No bake” recipes suddenly become my favorite once the temperate outside reaches 80F degrees. And I know I’m not alone in…

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Three Ingredient Oreo Monkey Bread

by Louise 1 Comment

I never had pull apart bread before I made this recipe. I didn’t know it existed. So, when I saw this three ingredient monkey bread recipe, I was excited to make and try something I’ve never had before! Monkey bread is an incredibly easy recipe that is perfect to make for gatherings and events! Plus,…

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Five Ingredient Vanilla Glaze Recipe

by Louise 2 Comments

This powdered sugar glaze recipe is the perfect addition to a myriad of desserts. Wonderful for pull apart bread, cinnamon rolls, and other cakes! This recipe is super simple and incredibly delicious! Blend together five ingredients and you’ll have the perfect finishing touch to any dessert. Powdered Sugar Vanilla Glaze Ingredients: 2 cups powdered sugar…

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No Bake Peanut Butter and Chocolate Bars

by Louise 1 Comment

Peanut butter and chocolate are a classic duo. Peanut butter is a bit salty and savory, while the chocolate is extremely sweet. The contrasting flavors pair well together and make for amazing desserts! This recipe only requires 5 ingredients! Plus, it’s perfect for a summer’s day, when you don’t want to turn the oven on!…

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How to Make Chocolate Butterflies

by Louise 1 Comment

When I discovered cake decorating, one of the first books I fell in love with was The Whimsical Bakehouse – Fun-to-Make Cakes That Taste as Good as They Look by Liv Hansen and Kaye Hansen. One of the techniques covered in the book is how to make chocolate transfers. These edible decorations can be made…

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Kristen is the author of Cake Journal and a graduate of the Professional Baking program at Renton Technical College. She has worked as a pastry chef at a top Seattle restaurant and loves sharing her passion for baking amazing cakes on this site.

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