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Cake with fall leaves

by Louise 14 Comments

I have made this fall inspired cake for a reception I went to. The leaves were painted with powdered food colors mixed with clear alcohol in beautiful fall colors. I also made some red berries and some very simply brown mice to adorn the cake. All decorations are made in gum paste. Last time I…

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Pirate cakes

by Louise 6 Comments

We were invited to a party where the theme was pirates. So, I decided to make two pirate cakes to bring along. I have used the Wilton’s sports ball pan for the “heads” and placed them on a 10″ round cake. Inside was a chocolate chip cake with vanilla buttercream. The cakes was covered with…

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How to make gum paste butterflies

by Louise 21 Comments

I really like the black cutters from Patchwork Cutters. Especially the set: Butterfly, Ladybird & Bee. The set do come with instructions on how to use the cutters but I have found my own way to work with the cutters. I find my way a lot more easy, even if it seems time consuming at…

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Strawberry shaped cookies

by Louise 15 Comments

Inspired by the latest cupcakes I wanted to try and make some strawberry cookies. I made a paper template in two sizes. (I regret now that I did not add a little stem to the berry templates but I will do that the next time I make strawberry cookies) I decorated the cookies with royal…

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Cupcakes decorated with gum paste strawberries

by Louise 21 Comments

We are eating a lot of delicious strawberries at the moment. So I thought that a little cupcake with strawberries would be in place. A classic vanilla cupcake filled with a little strawberry jam and a fluffy spread of white meringue frosting on top. I used an apple core to remove some of the cupcake…

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How to make a gum paste toadstool

by Louise 8 Comments

I thought that a little tutorial on how you can make some very easy whimsical toadstools would be in place. They are a perfect match for the little flower fairy tutorial or on a woodland themed cake. This is what I use: Gum paste Food gel colors (I like to make pink toadstools, but they…

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How to make a flower fairy cake topper

by Louise 79 Comments

This little sweet flower fairy is made using some of the same techniques, I have used for the teddy bear cake topper. She is just about 3″ tall but can be made smaller if you want to place her on a cupcake, like I have done here: This is what I use: Rolled fondant, alternative…

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How to make a teddy bear cake topper part 2

by Louise 39 Comments

Here is the part 2, which is a follow-up of part 1 on how to make a teddy bear cake topper. Step 1: Take a piece of fondant and roll it into a “rough” ball. This is, just to see if the proportions between head and body looks OK. Add more or less fondant until…

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How to make a teddy bear cake topper part 1

by Louise 28 Comments

Here is a tutorial on how you can make a sweet teddy bear cake topper. If you want you can place it on a fondant disc for easy removal before cutting the cake. I hope that you will enjoy my teddy bear tutorial. Let’s start with part 1. This is what I use: Rolled fondant,…

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Kristen is the author of Cake Journal and a graduate of the Professional Baking program at Renton Technical College. She has worked as a pastry chef at a top Seattle restaurant and loves sharing her passion for baking amazing cakes on this site.

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